Monday, February 26, 2007

Meals 02-26-07

Lunch

Main dish: Bánh Tét
(cylindrical glutinous rice cake w/ pork filling)
- VietNamese Tết Holiday Traditional Cake

Side dish: pickled bamboo shoots in hot oil & chili

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Dinner




Restaurant: Thai Recipes
Location: 132 E Street #190, Davis, CA (Mansion Square)
Party of: 3
Time: 5:30pm

Menu
1. Hot & sour shrimp soup (Tom Yum Goong)
Shrimp in spicy and sour with lemon grass, kaffir lime leaves, and fresh mushrooms



2. Pan fried silver noodles(Pad Woon Sen or Phan Voon Sen) w/ chicken
aka glass/transparent/cellophane-noodles
mixed with scrambled eggs and vegetables (onions, chili, bok choy) in thin soy & oyster sauce





Thai mini dining lesson:

neua sat meat
kai chicken
plaa fish
muu pork
neua beef
phak vegetables

phat
fried
thawt deep-fried
yaang grilled
tom boiled
neung steamed

arawy
delicious
khawp khun thanks
thao rai How much?

courtesy of: Real Thai

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myBengal COPYWRONG 2007